kitchen design ideas brisbane

how to design a small restaurant - a video for business startups. what is a small restaurant ? for this video, a small restaurant has an area of 1,500 square foot or less. the key design parameters are- the floor area, the restaurant theme, authority of jurisdiction requirements and your cost. let's take a look at this floor plan.

it's about 700 square foot -it is a pizza place with a small seating area. allocate at least a third of the area for your kitchen. work aisles are at three feet and plan for your kitchen equipment. as you can see, the kitchen is more than half already of this restaurant. the seating area you could estimate at thirteen square foot per

person. for this restaurant, 700 square foot we are showing six seats. what is the theme of the restaurant- the space is modern and open. we pick colors based on the restaurant logo. part of the theme is the furniture, the lighting and the finishes used. authority of jurisdiction requirements - building code deals with

barrier-free design, number of washrooms and exits. parking is dependent on your number of seats. please check your zoning and engineering drawings might be required. what is a deal breaker? the budget- the kitchen equipment cost can run up to easily hundred thousand dollars. shown here is a list of your kitchen equipment.

here are pictures of the restaurant. this is the barrier free washroom with vinyl flooring. this is looking into the seating area and the washroom. this is looking into the kitchen area. this is looking into the front counter. this is now the end of the video. hope you've learned something and you have

any questions, please do contact us info@zuluetaarchitecture.com